Chocolate fondue was created by a Swiss Chef living in New York in the 1960’s, and is the perfect way to stir up a dinner party. It is practically effortless to prepare and your guests can participate and enjoy a fun and delicious chocolate dessert at a relaxed pace.

Product Features

• Ceramic bowl & base (Cap.: 280 mL / 9.5 oz)
• Four 6″ / 15cm Stainless steel fondue forks
• Tealight candle for low heat flame
• Dishwasher, microwave & oven safe

Serving Ideas for Dipping

• Fruit: strawberries, bananas, apples, pears
• Lady Fingers, pound cake, crisp wafers
• Marshmallows, Rice Krispies Treats
• Dried fruit, Granola Bars, Brownies